MILLER’s elements®
Fire

ABME005

Oak-smoked flour and red hot chilli in a cracker that more than lives up to its name. Smoky and fiery, with a coarse and crumbly texture.

Miller’s Elements®
EARTH

ABME006

We sourced potatoes to create a cracker base as friable as earth itself, with a texture that first crumbles then melts in the mouth. We added beetroot and spinach to give our cracker an earthy sweetness.

Miller’s Elements®
ALE

ABME007

Made with hops, roasted wheat, barley and malt. A deeply savoury cracker for cheese.

Miller’s Elements®
WATER

Abme009

Made with seaweed. Now, Miller’s Water makes a cool contrast in a different way, as it is a new seaweed recipe. Flame-baked in a flash, for a toasty finish.

MILLER’S ale®
ALE CHUTNEY

ABMA001

The cheese partner beer lovers have been waiting for.

A deeply delicious chutney made with a generous splash of English Ale. The perfect partner for a ploughman’s lunch.