What The Press Say

Pen (Japan)

December 2012

Pen (Japan) December 2012

Good Design guide

Orange Page (Japan)

December 2012

Orange Page (Japan) December 2012

Pretty biscuits using fairy tale motif

Fine Food Digest

January 2012

Eat In July 2011

Artisan Biscuits being named as the top biscuit brand by the Guild of Fine Food

Eat In

July 2011

Eat In July 2011

'The most delicious biscuits
we've tasted in a long time'

Waitrose Kitchen

February 2011

Waitrose February 2011

'National tresures'.

The Green Closet

February 2011

The Green Closet invitation February 2011

'The Green Closet invitation'.

Prima

December 2010

Prima December 2010

'Best biscuits for cheese'.

Fork

Autumn 2009

Fork Autumn 2009

'Fork loves'.

Woman & Home

July 2009

Woman & Home  Monday's Buy

'Looking for a new snack? Artisan biscuits'.
Woman & Home Website

Mo Wine

March 2009

No Wine March 2009

Country Homes

January 2009

Country Homes

'Perfect Partner'

Christmas Feast

December 2008

Christmas Feast

'These crackers are wonderful'

Country Living

December 2008

Country Living

'...they are tip top with cheese or a cuppa...'

Homes & Gardens

December2008

Homes & Gardens December 2008

'The perfect Cheeseboard'

Waitrose Food Magazine

November2008

Waitrose Food Magazine November 2008

'Mondovino will enhance the pleasure of any wine'

The List Magazine

November2008

The List Magazine November 2008

'Wish list...'

Crave

November2008

Crave November 2008

La revue du Vin

November2008

La revue du Vin November 2008

'A really clever packaging...'

Stella Magazine

November2008

Stella Magazine November 2008

'...nice and nutty...'

Telegraph Magazine

November2008

Telegraph Magazine November 2008

'...an especial treat if it's a biscuits from the Artisan range...'

Fork

Autumn 2008

Fork Autumn 2008

'Miller's Stones have become our digestive biscuits of choice...'

Crave

September 2008

Crave September 2008

Olive

August 2008

Olive August 2008

'A decent cup of tea deserves a proper biscuit...'

InStyle Magazine

May 2008

InStyle Magazine May 2008

'Parfait'

InStyle Magazine

March 9th 2008

InStyle Magazine March 9th 2008

'Take the Biscuit'

Country Life Magazine

August 23rd 2007

Country Life Magazine August 23rd 2007

'...an especial treat if it's a biscuits from the Artisan range...'

House &Garden

August 2007

House & Garden August 2007

'These exquisite "Elegant & English" all-butter biscuits from new bakery Artisan Biscuits in Derbyshire are made by hand using natural ingredients...'

The Telegraph Magazine

April 7th 2007

The Telegraph Magazine April 7th 2007

'...made with butter, flavoured with Madagascan vanilla, real strawberry juice or toffee.'

The Times Magazine

March 31st 2007

The Times Magazine March 31st 2007

'...an especial treat if it's a biscuits from the Artisan range...'